Get ready to enjoy a AIR FRYER STEAK that will make your day extra special!

Air fryer steak is a delectable dish with a perfectly seared exterior and tender, juicy interior. The high heat and circulating air of the air fryer create a beautiful crust and a succulent texture that’s sure to impress.

Ingredients :

  • Tri Tip Steaks (1 inch thick), or 1-2 Ribeye New York
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • pepper & salt

Garlic Herb Butter:

  • 1 garlic clove minced
  • 1/4 cup butter softened
  • 1 teaspoon fresh parsley
  • 1 teaspoon fresh rosemary
  • 1 teaspoon fresh thyme


  1. Preheat the air fryer to 400 degrees. Prepare the steaks by rubbing olive oil on each side.
  2. Rub the Italian seasoning, and pepper and salt on each side.
  3. Add the steak to the air fryer basket and cook for 11-13 minutes, turning over ager 5 minutes for medium.
  4. Let the steak rest for 10 minutes and top with garlic butter.

Give this recipe a try and experience the exceptional taste and delicate texture of air fryer steak!

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